Their success; their ability to effectively communicate about spanish and portuguese wine; their energy to grow and create dynamic, authentic and extraordinary services have attracted hundreds of thousands of iberian wine lovers from around the world.
Joan Gómez Pallarès http://www.devinis.org/

2003 Quinta do Mouro Alentejo Reserva Casa dos Zagalos

  • 2003 Quinta do Mouro Alentejo Reserva Casa dos Zagalos – Portugal, Alentejo, Estremoz, Alentejo (4/20/2006)
    Light reddish purple. The nose is a barnyardy mineral aroma with hay, earth, and cherry fruit. Firm medium weight tannins with a medium overall acidity. Flavors of cherry, raspberry, minerals, charcoal, and light vanilla.
    3 grape