I really love Catavino – it’s such an informative and innovative source of information on Spanish & Portuguese wines. The food of the region is key, but it’s just as vital to know about the great wines available too. This is the place to find out!
Jose Pizzaro http://www.josepizarro.com

Archive by Author

Day Trip to Bodega Torres

  Editor’s note: This article was written in 2006, and I am no longer an English teacher, but the information here is as relevant now as it was then. Iberia does not hide winemaking from children, nor do I sense they ever will.   Allow me to begin this post […]

Picapoll

Pronounciation: Pick-a-pole Other known names: Picpoul, Folle Blanche, Piquepoul, Gros Meslier, Picpoul, Folle Blanche, Avello and Picpoule Blanc. Historically dating back to the 17th century, Picapoll is a grape varietal native to the Languedoc area of France that has currently found its way to the northeast portion of Spain in […]

Spanish Restaurant Review – Tapas Barcelona

Being that my trip to the States is coming to a rapid close, I decided that there was no better way to spend a beautiful fall evening than visiting one of a handful of Spanish Tapas Restaurants in the Northern suburb of Evanston, Illinois. Squeezed amongst the plethora of high quality international restaurants sits Tapas Barcelona. And although I was unfamiliar with both its menu and atmosphere, I was incredibly excited to not only get a small taste of home, but also experience how Americans choose to express Spanish cuisine.