Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Archive | Gastronomy

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Delicious and mouthwatering foods from across Iberia covering restaurant reviews, recipes, food and wine pairing, and the history of Spanish and Portuguese gastronomy.

Tapas at El Xampanyet

We’ve lived in Terrassa, Spain for almost year now and on the rare occasion do we actually make the effort to go to Barcelona. It’s not that we don’t have an interest, because who wouldn’t want to experience the magic and mystery of the winding medieval streets and small boutique […]

Catalan Mushrooms

Now comes the second culinary article in a very short period of time. It seems that after my last post on the dinner I made for Gabriella, my hunger wasn’t satisfied! So I got up early this morning and walked down to our local market. Not the SUPERmarket mind you, […]