Gastronomy | Catavino - Part 25
Great and credible information with a fresh approach about Portuguese and Spanish wine and food. Not to mention, fantastic info about new trends as well as age-old traditions from the vibrant Iberian peninsula.
Bento Amaral https://www.ivdp.pt/

Archive | Gastronomy

RSS feed for this section

Delicious and mouthwatering foods from across Iberia covering restaurant reviews, recipes, food and wine pairing, and the history of Spanish and Portuguese gastronomy.

The Opai Christmas Contruction Company: Building Gingerbread Houses Since December 24, 2008

That’s right, with the economy being what it is, we thought we could create another source of income by founding the Opai Christmas Construction Company, building Gingerbread houses for one and all. For a very reasonable fee, much less than those ridiculously priced Gingerbread Kits, the Opai Christmas Construction Company […]

Vinho Verde RED, Reexamined

“Red? You sure that’s what you mean?” said the salesclerk looking at me dubiously. “Yes, I do”, I responded. “Sim, Vinho Verde TINTO“, I repeated to each and every retailer in various wine shops while hunting for this infamous red counterpart of the popular Portuguese white wine, Vinho Verde. What […]

Wild Mushrooms of Catalunya

Prior to my arrival on the Peninsula, my experience with wild mushrooms were both infrequent and rather tame. Having lived in Illinois, New Mexico, Colorado and Minnesota, my knowledge of mushrooms solely consisted of cute little button white mushrooms bought in the grocery store that had a slightly sweet flavor […]