…a very responsible blog…catavino.net…[it's] refreshing to see such professionalism.
Robert M. Parker Jr.

Martin Sarmiento 2003

  • Martin Sarmiento 2003 – Spain, Castilla y León, Bierzo (8/2/2006)
    The difference that 6-8 months in the barrel makes, comes out in the smoky, meaty, black pepper aromas of this full bodied wine, and the cherry liqueur fruity tones. Very good integration between the fruit and the wood, and herbal and licorice undertones.
    3 grape