Cheese | Catavino
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Tag Archives: Cheese

Beyond the Tagus Part II: Gastronomic Baixo Alentejo

Just before the Holidays, I kicked off our three-part series on Portugal’s Alentejo region, with a trip to Évora. For the foodies and wine lovers among you, not to mention history buffs, this should not be missed! Today, however, we’ll be heading to the southernmost region, Baixo Alentejo, for a trip that’ll […]

Dinner in Viseu: Chewing Over Identity

Though it had been one of the rainiest and foggiest weeks I had ever spent in Portugal, on this particular day, the dreariness gave new meaning to the word “melancholy.” In no way was this suicidal ambiance any match for my mission to discover! I was booked for a trip […]

A Foodie’s Guide to Learning Spanish in Spain

Spanish may not be the language of love, but investing the time to pick it up is certainly a labor of love. It is a commitment to learning both the language and the culture where it’s spoken, and while it’s not always easy, it’s nevertheless one of the most rewarding […]

The Undiscovered Inland Cuisine of Portugal – Part I

The interior of Portugal is, unfortunately, often overlooked. That’s too bad, especially for foodies searching for unique eats beyond the mouthwatering fish and seafood on the coast and the regional dishes that the bustling cities recreate. Granted, I understand that driving into the mountains of Portugal or through windy, ancient […]

Top 20 Must Taste Foods in Portugal

The list of reasons why I love Portugal is long … I could tell you about the goodwill of the people—definitely towards the top of my list. How excited they get when they recognize a genuine interest from a visitor about their country. How they’re always ready to set the […]