Feel free to contact us either by email or by phone, or or request a quote!
  • featured content from our blog

    12 Top Tips to Visiting Madeira

    read more
  • featured content from our blog

    A Meat-Lover’s Guide to Portuguese Beef

    read more
  • featured content from our blog

    10 Best Terraces for Summer in Barcelona

    read more
  • featured content from our blog

    5 Fantastic Hikes in Catalunya for Food Lovers

    read more

Latest entries about Cheese

Beyond the Tagus Part II: Gastronomic Baixo Alentejo

written by Catherine Fisher | 4th January 2016

Just before the Holidays, I kicked off our three-part series on Portugal’s Alentejo region, with a trip to Évora. For the foodies and wine lovers among you, not to mention history buffs, this should not be missed! Today, however, we’ll be heading to the southernmost region, Baixo Alentejo, for a trip that’ll inspire the laid-back, country-living foodie in you!  Our story...

Dinner in Viseu: Chewing Over Identity

written by Sonia Nolasco | 25th November 2015

Though it had been one of the rainiest and foggiest weeks I had ever spent in Portugal, on this particular day, the dreariness gave new meaning to the word “melancholy.” In no way was this suicidal ambiance any match for my mission to discover! I was booked for a trip to Viseu and absolutely nothing was going to deter...
Private Porto

Wine

Port Wine Tour with Ryan Opaz

Eager to taste a wide range of spectacular Port wine with a Knight of the Port Wine Brotherhood? Are you...

Learn More
Private Lisbon

Food

Lisbon Culinary Experience

Meet the passionate people crafting old-school Portuguese food deep inside Lisbon’s traditional neighborhoods. Visit the traditional hole-in-the-wall bakeries famed for their...

Learn More
Private Barcelona

Food

Barcelona Market Tour & Cooking Class

On this four hour Barcelona Cooking Class and Market Tour, you’ll have the rare opportunity to ease your way into...

Learn More

A Foodie’s Guide to Learning Spanish in Spain

written by Melissa Leighty | 25th August 2015

Spanish may not be the language of love, but investing the time to pick it up is certainly a labor of love. It is a commitment to learning both the language and the culture where it’s spoken, and while it’s not always easy, it’s nevertheless one of the most rewarding experiences I know. In my opinion, there’s no better...

The Undiscovered Inland Cuisine of Portugal – Part I

written by Sonia Nolasco | 20th July 2015

The interior of Portugal is, unfortunately, often overlooked. That’s too bad, especially for foodies searching for unique eats beyond the mouthwatering fish and seafood on the coast and the regional dishes that the bustling cities recreate. Granted, I understand that driving into the mountains of Portugal or through windy, ancient villages isn’t as easy as getting around major hubs,...

Top 20 Must Taste Foods in Portugal

written by Sonia Nolasco | 4th November 2014

The list of reasons why I love Portugal is long … I could tell you about the goodwill of the people—definitely towards the top of my list. How excited they get when they recognize a genuine interest from a visitor about their country. How they’re always ready to set the table with the best they have to offer and...

La Vinateria del Call: A Hidden Gourmet Den of Catalan Perfection

written by Gabriella Opaz | 25th April 2011

Whenever we have visitors come to Barcelona, requesting the most authentic of food experiences, we have a list of old standbyes that we keep snug in our back pockets. These restaurants are not always the trendiest, nor necessarily hailed as Barcelona’s best, but for us, they embody everything we believe in:  value for Euro, fabulous food, centrally located and...
Load more
Contact Us