Their success; their ability to effectively communicate about spanish and portuguese wine; their energy to grow and create dynamic, authentic and extraordinary services have attracted hundreds of thousands of iberian wine lovers from around the world.
Joan Gómez Pallarès http://www.devinis.org/

Tag Archives: chocolate

From Churros to Cocas, and from Chocolate to Moscatels, Life in Spain can be Ever so Sweet

“Wow, Spain…” That was the typical reaction that we got from fellow Canadians when we told them of our plans to relocate here.  It’s difficult to express on paper just how much was communicated with those two little words.  Curiosity, mystery, romance, confusion – it was all there, every time. […]

Port Wine and Chocolate

Question time for Catavino readers: Who out there loves wine and chocolate? Although this may sound like the most obvious pairing in the world, it’s not. In my many years of both selling and writing about wine, I’ve heard numerous debates on the subject, both for and against this rather […]