Great and credible information with a fresh approach about Portuguese and Spanish wine and food. Not to mention, fantastic info about new trends as well as age-old traditions from the vibrant Iberian peninsula.
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Tag Archives: chorizo

Recipe: Spanish Chili with Chorizo

An alternative to bean and meat “chili” at this year’s Super Bowl party is the hearty stew from the Spanish region of Asturias known as Fabada. One of this northern region’s claims to gastronomic fame, Fabada is great for feeding a crowd and is really para chuparse los dedos—They’re “finger-sucking good”. […]