#dwcc | Catavino
Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Tag Archives: #dwcc

White Rioja: A story of redemption

Editor’s Note: In the run up to the #EWBC (#DWCC) happening next week, Tara O’Leary, has placed the spotlight on what makes Rioja white wine such a treasure! Spain, the country of matadors, Gaudí and Rafa Nadal; of vibrant fiestas, flamenco and fútbol; of tapas, paella and manchego; of Sherry, Cava and […]

Rioja Terroir: Approaching the concept of terruño in wine

Editor’s Note:  With a view to the EWBC: Digital Wine Communications Conference launching in just a few weeks, John Perry has taken a very complicated concept – Terroir – and broken it down in a fascinating and approachable way to help us understand how it significantly affects Riojan wine.  Wine has a complicated […]

Oak in Riojan Wine: Fundamental or a style choice

Editor’s Note: In exciting anticipation of the #EWBC (#DWCC), which will be held in Rioja in just 3 weeks, Quentin Sadler explains how the success, the aromas and flavours of Rioja wine all revolve around oak. The red wines of Rioja are the first love of many wine drinkers. I think that is […]