Egg Yolk | Catavino
Their success; their ability to effectively communicate about spanish and portuguese wine; their energy to grow and create dynamic, authentic and extraordinary services have attracted hundreds of thousands of iberian wine lovers from around the world.
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Tag Archives: Egg yolk

Folar da Pascoa: Portugal’s Delicious Easter Bread

Ever since I was little, I would look forward to a particular treat during the Easter season. It wasn’t the chocolate candy, or the colored eggs, but the homemade Easter bread made by my Italian mother and aunts.  This sweet bread, traditionally flavored with anise oil and seeds, would be […]