Food | Catavino
This is an indispensable tool for those who want to follow, in English, what really goes on in the world of Spanish and Portuguese wines – lively, informative and, most important, first-hand, on-the-scene knowledge!
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Tag Archives: Food

molho de leitao

Recipe: Portuguese Molho de Leitão

The scent of roasted meat is common when traversing Portugal, but in the Center that rich, inviting aroma is almost always from leitão assado. Leitão, or suckling pig, is considered to be one of the richest of Portuguese delicacies, a wonder even. With tender, juicy meat and perfectly crispy skin, it’s already tantalizing, but […]

Portuguese beef

A Meat-Lover’s Guide to Portuguese Beef

With large milky eyes, and softly splotched brown skin, the cow is by far the greatest protagonist in any baby book. Between the thick cardboard pages, she’ll pop up dozens of times among her barnyard friends guiding the child through their first words. “Coooowwww!” Considerably easier than hippopotamus, right? But among the […]