Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Tag Archives: Gastronomy

Friday Feature Photo: Strawberry Tree of Malaga, Spain

Photographer: Svein Erik Larsen Capture Date: December 2011 Location: Zagaleta, Benahavis, Malaga About: The Arbutus unedo (Strawberry Tree) is ubiquitous in Spain and functions as a bee plant for honey production, and dessert for birds who feast upon its fleshy red fruit. The strawberries are also used to make jellies, jams, cold beverages and liqueurs (such […]

A Luxurious Day of Food, Wine and Romance in Barcelona

Barcelona is an international, cosmopolitan city that blurs the lines between quaint Mediterranean port and modern, bustling metropolis. The life style of a vacation by the sea in Barcelona is sublime, with the important things coming first—food, fun, and relaxation. Find pleasure and balance between the constant stimuli of the […]

Chestnut Season in Portugal

The sound of chestnuts (castanhas) crashing down through branches is one that I always associate with autumn in Minho. Throughout the baking summer, we watched the thick green prickly clusters growing on large majestic trees scattered about the surrounding hill slopes wondering if they would ever ripen. By the middle […]