Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Tag Archives: Macabeo

White Rioja: A story of redemption

Editor’s Note: In the run up to the #EWBC (#DWCC) happening next week, Tara O’Leary, has placed the spotlight on what makes Rioja white wine such a treasure! Spain, the country of matadors, Gaudí and Rafa Nadal; of vibrant fiestas, flamenco and fútbol; of tapas, paella and manchego; of Sherry, Cava and […]

Pruning & Trellising Iberia: How Spanish and Portuguese Grapes Get Their Lush Insides

Editor’s note: We’ve provided viticultural perspectives specific to both Spain and Portugal after Raymond’s article from renowned Spanish wine author, John Radford; Portuguese winemaker, Rui Reguinga; and Port winemaker, Oscar Quevedo. For many of us, this is a particularly cold winter and not one during which we would consider venturing […]