Pork | Catavino
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Tag Archives: Pork

Portuguese Pork Recipe: Carne de Porco à Alentejana

Whenever I walk into a tasca, I check the ubiquitous handwritten black board for the daily menu. If I spot Carne de Porco à Alentejana scrawled on it, I know exactly what I’m having, no questions asked. One single taste of the savory pork intermixed with slightly sweet clams and I’m set […]

Recipe: Portuguese Suckling Pig

Outside of Iberia, suckling pig may not have the same level of popularity, but it doesn’t make it any less succulent! Leitão assado or, less frequently, leitão assado à Bairrada originated in Covões, Cantanhede, and is considered one of the richest gastronomic treats of the region, with restaurants all along the entire […]

Cleansing the Body Portuguese Style with Pork!

Each New Year starts with well-intentioned resolutions, many of which involve cleansing your body of all the goodies you gorged on during the holidays. But resolutions are as quickly broken as they are promised—especially if there isn’t a solid plan in place. For foodies, the biggest challenge has to be […]

Portuguese Recipe: Massa de Pimentão and Bifana Sandwiches

I always know when summer is officially in season in Portugal by the way the air smells. The distinct aroma of smoking charcoal, assorted carnes (meat) and peixes (fish) being grilled seems to float around just about everywhere you go. It’s the smell of grilled bifanas marinated with the fantastic, […]

Chill Weekend with Friends and Family

It’s been awhile since we really blogged. You know the original blog post, a wrap up of the blogger’s life and ideas that pop in their heads. Usually we write in a more educational manner trying our best to educate. Today is different. This weekend we had a perfect storm […]