Vuelta de España: Through the Lens of Food and Wine

With helmets secured and gears oiled, 198 bicycle riders will push off from Sevilla on Saturday, August 28th, on a 3,352.6km journey that will last 21 days, ending in Madrid. This race, by our calculations, will take them through approximately 15 wine appellations in Spain, while passing by another 5-10 along the way. For the […] Continue Reading →

Furniture or Fruit? Two ‘Roble Español’ Toros

A few weeks ago, I was talking to Raul Quemada, the winemaker at Bodegas Portia – the new Faustino enterprise in Ribera del Duero – and happened to ask whether he used Spanish oak on any of the Portia wines. After setting me straight that they used 100% French oak, he added that ‘Spanish oak […] Continue Reading →

Toro: A Spanish Wine Region of Guts and Glory

Toro is an exciting wine region nestled in the heart of Castilla y Leon, in the province of Zamora. It is named for its main town, Toro which is a delight to visit. Perched on a cliff overlooking the Duero River, which becomes the Douro in Portugal just 90 kilometres further west, the skyline is […] Continue Reading →

El Puntido: The Meaning and Relevance of a "Great" Rioja

Would you rather have a great wine that wasn’t a classic example of it’s place (the ‘t’ word)? Or would you go for a staunchly regional wine, warts-and-all? In the case of a friend and I last week, we went for the great wine: El Puntido. The problem is it’s not what I call classic […] Continue Reading →

The Essential Difference Between DO de Pago and Grandes Pagos de España

Editor’s Note: DO de Pago and Grandes Pagos de España can be easily confused, but as Louis Villard of Spiltwine.com found out at a recent tasting, the two are fighting similar causes, yet are altogether different. One of the only things that links the DO de Pago and Grandes Pago de Espana is the word […] Continue Reading →

Catavino.es On Tour: Tasting Wine Across Spain – First stop Utiel-Requena

On Wednesday evening, a rather miraculous event occurred in the offices of the Consejo Regulador de Utiel-Requena, located just northwest of Valencia. 17 bottles of wine from across the region, each from a different bodega, were put on display for a dozen bloggers to explore. These bloggers, ranging from winemakers to foodies, traveled up to […] Continue Reading →

Get Up And Crawl! – Best Spanish Tapas in New York

Nary has there been a person who has lived in Spain and not participated in a tapas crawl. This time honored tradition has all the makings of a night of gluttony and debauchery if not attempted correctly; but, hey, who cares if you eat and drink too much and get a little crazy?  You are […] Continue Reading →

Drink Ribera Grand Tasting

Emerging from the subway station in SoHo, pelted by rain drops and blasts of frozen air, the anticipation and excitement of today’s event kept me warm inside. The day had finally arrived. The Drink Ribera Grand Tasting event was only an hour away. Today’s events promised to impress even the most seasoned wine professional, not […] Continue Reading →

Virtual Spanish Wine and Food Pairing Request: What are your suggestions?

We like loyal readers, but we love readers who send emails, leave comments or give us virtual shout-outs even more! So when CJ and his wife, Edna, contacted us with a intriguing request, we jumped at the opportunity to not only respond to it, but also to share it with you in a virtual wine […] Continue Reading →

Holiday Wines from Writers: Rick Fisher and John Maher

Here’s a quick look at what two of Catavino’s writers were drinking this holiday season. Needless to say all of us here at Catavino found our tables full of good foods and wines, sometimes Iberian and sometimes not. We’ll have more updates on the wines and foods enjoyed as we get back into our blogging […] Continue Reading →