Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Tag Archives: Ribera del Duero

Editorial: Disappointment with Jose Peñín

This past week I sat with José Peñín at the same two person table judging wines that were to become the “best of Portugal”. It’s a humbling experience sitting next to someone with so much history and credibility in the Spanish Iberian Wine Industry. Called the “Robert Parker” of Spain, […]

Iberian Links around the Web

This week, we have an array interesting articles for you to peruse at your leisure. Considering that we’ve been rather focused on Sherry over the past week, allow me to direct you outside of Jerez, if only for a moment, to other news hitting the Iberian front. Richard and his […]

Iberian Harvest Report

Last week, we sent out an email to both Portuguese and Spanish wineries asking for a brief quote in English about their region. Interestingly, we’ve received several quotes from Quintas around Portugal, but very few from Bodegas in Spain. However, considering the harvest has commenced as early as August in […]