Wine Education | Catavino - Part 4
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Tag Archives: Wine Education

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Wanted: Vintage Port Wine

Flavor Profile Unlike entry-level port wines, vintage port wines cannot be summed up in a few adjectives. These are wines that can drank anywhere from a few months to over a century in bottle. Over a century! What else can you possibly consume that has not been sealed in an […]

Wanted: Tawny Port

Background Tawny port wine is made from red grapes aged in wood, exposing them to gradual oxidation and evaporation, for longer than a ruby port wine. As a result, the wine loses its brilliant ruby color, becoming a dark amber or a tawny hue with a characteristic “nutty” flavor imparted […]

Wanted: Ruby Port Wine

As we have done with both Sherry and Portuguese table wine, our goal is to provide you with a solid understanding as to what Port wine is throughout the month of November. Over the next two weeks, we will be providing you port wine profiles of each style with the […]

The More Entertaining Side of Sherry

We know it’s Friday and that you’re currently daydreaming of grilling, movies, dinner with friends, or just about anything that doesn’t involve active thought. “Hmmmm donuts..” So rather than post something that is either obnoxiously heady or bores you to death with meaningless facts, we’ve declared Friday as a non-thinking […]

Can Iberian White Wines Age?

A few days ago, we shared a fabulous wine and gourmet food shop for you to visit in Lisbon; however, what I failed to include in our article were the wines we tasted during our visit. Drat! I could fluff it up and tell you that the exclusion was intentional, […]