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Latest entries about catalunya

The Best Places to Eat Calçots in Barcelona

written by Sam Zucker | 26th January 2016

In the Catalan countryside surrounding Barcelona, young, sweet onions break ground in mid-winter, growing tall and pale in the rich Mediterranean soil packed around their roots. The fertile earth guards the tender white shoots from the sun, leaving them delicate, delicious, and ready for grilling. Calçots—as these indigenous winter onions are known in the Catalan language—are one of the...

Alghero: Where Catalan and Sardinian Cuisine Merge

written by Guest Blogger | 1st December 2015

Imagine a social event in Italy or Spain and you are likely to conjure up images of long lunches over copious glasses of wine, children running amok among 1,001 family members, a powerful mother figure who unequivocally has the final word, and ridiculous amounts of food. While these two countries share linguistic ties, a rich and textured history, heaps...
Private Porto

Wine

Port Wine Tour with Ryan Opaz

Eager to taste a wide range of spectacular Port wine with a Knight of the Port Wine Brotherhood? Are you...

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Private Lisbon

Food

Lisbon Culinary Experience

Meet the passionate people crafting old-school Portuguese food deep inside Lisbon’s traditional neighborhoods. Visit the traditional hole-in-the-wall bakeries famed for their...

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Private Barcelona

Food

Barcelona Market Tour & Cooking Class

On this four hour Barcelona Cooking Class and Market Tour, you’ll have the rare opportunity to ease your way into...

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5 Fantastic Hikes in Catalunya for Food Lovers

written by Sam Zucker | 2nd November 2015

Beyond the urban hive of Barcelona, the natural wonders of Catalunya await. Mountains, vineyards, forests, and coastlines; the region has it all! Hiking is a popular pastime here and should be at the top of the list for any visitor with a passion for both recreation and authentic cuisine, as the best hiking destinations traverse towns and villages of...

Escape to Alella: Come Savor this Small but Mighty Spanish Wine Region

written by Melissa Leighty | 5th October 2015

“You can see that these are smaller, and they form more of a cone-like shape than the traditional round clusters you’re used to seeing,” she says pointing to a delicate looking bunch of grapes hanging from a sturdy vine. “That’s because they’re Chardonnay grapes, while the ones on our left are Pansa Blanca.” The grapes glow green-gold in the...

Flirting with Fire: Inside the Fire Festivals of Spain

written by Sam Zucker | 8th September 2015

There is a saying in the Catalan language: sense foc no hi ha festa (without fire, there is no festival), and they aren’t exaggerating. Indeed, the region’s pyromaniacal bent may be the most evolved and embraced in the nation, yet flames, explosions, devils, and beasts play a role in many vaguely Christian celebrations all throughout Spain. Not surprisingly, the Spanish...

Five Small Towns in Spain Every Foodie Needs to Visit!

written by Sam Zucker | 13th April 2015

Your visit to Spain need not take on the predictable pace of one city on Tuesday, then bolting to a new city on Wednesday, with one too many museums (and perhaps a little party island hastily thrown in at the end to catch a quick sunburn) before jetting back to cooler climates. Big cities like Madrid and Barcelona surely...
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