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Latest entries about Utiel-Requena

Friday Feature Photo: The Controversial Grape of Spain

written by Gabriella Opaz | 6th March 2015

Photographer: Ryan Opaz Capture Date: April 21, 2011 Location: Utiel-Requena, Spain About: With a climate ideally suited for growing Bobal and a score of growers and winemakers passionate about preserving their heritage and rewriting the modern wine story of their region, the DO Utiel-Requena has sparked the interest of the true wine aficionados worldwide. Those who celebrate diversity and authenticity be prepared!...

The Future of La Bobal

written by Gabriella Opaz | 23rd February 2015

In 2013, Spanish winemaker, Juan Manuel Gonzalvo, presented me with my very first glass of Bobal at a wine tasting in Madrid. The wine was a monovarietal, picked from old vines, that showed an intensely potent fruit and flowery bouquet. The flavor was so vibrant and fruit-forward that I felt as if I had taken a massive bite out...
Private Porto

Wine

Port Wine Tour with Ryan Opaz

Eager to taste a wide range of spectacular Port wine with a Knight of the Port Wine Brotherhood? Are you...

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Private Lisbon

Food

Lisbon Culinary Experience

Meet the passionate people crafting old-school Portuguese food deep inside Lisbon’s traditional neighborhoods. Visit the traditional hole-in-the-wall bakeries famed for their...

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Private Barcelona

Food

Barcelona Market Tour & Cooking Class

On this four hour Barcelona Cooking Class and Market Tour, you’ll have the rare opportunity to ease your way into...

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10 Must Try Spanish Wines of 2014

written by John Perry | 9th December 2014

It’s not the first time I’ve defended that one of Spain’s greatest cultural assets is its diversity. From the simple charm of a whitewashed town in the sierras of Andalucía, to the cosmopolitan appeal of cultural capitals like Barcelona -and everything in between-, there’s something here for everyone. And a great way to discover Spain’s diversity is through its...

Friday Feature Photo: Gripping Tannins

written by Gabriella Opaz | 28th November 2014

Photographer: Albertina Torres Capture Date: October 12, 2013 Location: Caudete de las Fuentes, DO Utiel-Requena (Valencia-Spain) About: Albeit the odd “duck” of the grape family, the flesh and juice as well as the skin of Alicante Bouchet is dark red, teetering on black. These Teinturier variety grapes also include the Georgian grape, Saperavi – a sultry and tasty little fruit! Desktop Wallpaper: To download this...

Friday Feature Photo: Gentle Spanish Hands

written by Gabriella Opaz | 11th April 2014

Photographer: Albertina Torres Capture Date: October 4, 2012 Location: Caudete de las Fuentes (Valencia-Spain) About: For her Spanish Notebooks project, Albertina was invited to share those special moments when food is being prepared. On that specific day, as Maria was cutting green peppers, the image reminded Albertina of an old painting worthy of capture. Desktop Wallpaper: To download this image, simply right-click on...

Bobal: The Spanish Grape of Newfound Nobility

written by John Perry | 27th February 2014

In the Spanish autonomous province of Valencia, you can discover a remarkable variety of landscapes far from the long beaches of golden sand found in most conventional tour guides. Dry, desert-like areas, river valleys and fertile foothills give rise to great diversity in the wines made here. The region encompasses three DOs: D.O. Valencia, D.O. Alicante and D.O. Utiel-Requena....
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