Their success; their ability to effectively communicate about spanish and portuguese wine; their energy to grow and create dynamic, authentic and extraordinary services have attracted hundreds of thousands of iberian wine lovers from around the world.
Joan Gómez Pallarès

The Wine Century Club

So computer problems again have got me down! Anyone have a spare? Actually, it was the internet that was down, but now it’s up and I’m back again. While I finish up a couple of articles, one hopefully on the […]

Spanish and Portuguese Wine in the News – Week 3

A great article describing both the [wine and food in La Rioja->], courtesy of the New York Times. Meanwhile, new regions outside of Rioja, [are equally getting recognized for their wines,->] and I assume that this trend will only continue […]