Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

The Wine Century Club

So computer problems again have got me down! Anyone have a spare? Actually, it was the internet that was down, but now it’s up and I’m back again. While I finish up a couple of articles, one hopefully on the […]

Spanish and Portuguese Wine in the News – Week 3

A great article describing both the [wine and food in La Rioja->http://travel2.nytimes.com/2005/08/28/travel/28rioja.html?8dpc=&pagewanted=all], courtesy of the New York Times. Meanwhile, new regions outside of Rioja, [are equally getting recognized for their wines,->http://www.bradenton.com/mld/bradenton/entertainment/12526390.htm] and I assume that this trend will only continue […]