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Lisbon Culinary Experience

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Starting from 145€/person

    ru
  • Private
  • Portugal,Lisbon
  • Theme: Food
  • Duration: 3.5 hours
  • Availability: Tues - Sat

Terms and Conditions

All tour pricing is based on two people traveling, unless otherwise noted. Discounts may apply for groups larger than two. Not all tours are available for single travelers. Prices and availability may change based on holidays and weather.

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If the date, timings or itinerary isn’t exactly what you were looking for, contact us! We’d love to customize a trip or tour just for you.

BUILD A TOUR ALL TOURS

Meet the passionate people crafting old-school Portuguese food deep inside Lisbon’s traditional neighborhoods.

Visit the traditional hole-in-the-wall bakeries famed for their warm, freshly baked breads and eggy, sweet tarts. But your egg adventure won’t end there. Ovos (eggs) are an essential ingredient in all Portuguese cuisine. They’re poached in soups and açordas (bread stew); fried on top of steaks, mixed in sausages and sandwiches; blended into many of their beloved bacalhau (salted cod) dishes; and beaten with sugar and cinnamon in numerous desserts and sweets. You’ll explore heaps of these delicious recipes alongside a wide range of Portuguese wines. Explore the undiscovered flavors of traditional canned fish, savory petiscos (Portuguese small bites), craft Portuguese beer and a range of freshly picked fruit and nuts. 

By the end of this tour, your love of Portuguese cuisine will not only deepen, but you’ll have a profound sense of saudade – a sense of longing and missing combined with a paradoxical joy and hope for the yet distant future. In short, you’ll be booking your next culinary trip to Portugal the minute you get home!

  • Savor a wide variety of Portuguese foods that have made Lisbon a gastronomical hub of Europe
  • Learn about a passionate food culture that’s been passed on for generations
  • Discover Lisbon’s traditional neighborhoods with your local English speaking guide
  • Explore the budding Portuguese craft beer movement
  • Discover a wide range of wines from Portugal’s many undiscovered regions

“It’s not easy to plan a wine trip, especially for a group that expects a high level of wine communication, education, and experience. Ryan Opaz and the team at Catavino exceeded all expectations in my first visit to the Douro. The knowledge base they represented, the contacts they have, and the professionalism they exhibited is of the highest caliber. Beyond that, and possibly most importantly, Ryan was simply a blast to travel with.” 

Tour Itinerary

  • Lisbon Culinary Experience

    The tour begins with a Portuguese style pequeno almoço (breakfast) of coffee and pastel de nata (custard tart). This sweet and creamy egg tart is an emblematic pastry of Lisbon and the perfect start of your day! You will then meander through Lisbon’s most characteristic neighborhoods: Baixa de Lisboa and Alfama – the birthplace of Fado.

    You’ll also visit family run and gourmet shops specializing in Portuguese cuisine, as well as taste a variety of Portuguese petiscos, from the traditional bifana, to a gourmet Portuguese canned fish tasting. And of course, no Culinary Tour is complete without a line-up of craft beers and Portuguese wines! Your tour will end with medley of dried fruits and sweets. Perfect!

    10:00am Meet at a designated hotel to kickoff your Lisbon Culinary Tour with your expert food guide
    Walking Food Tour
    1:30pm End of the Tour at the original location with a full belly and lifetime of memories
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Check out what's included and not included on this tour

INCLUDED

  • Private food and wine guide
  • All tastings

NOT INCLUDED

  • Lunch
  • Transportation
  • Personal expenses
  • Gratuities

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More about Lisbon

The Undiscovered Sights, Sounds and Flavors of Portugal

written by Gabriella Opaz | 14th December 2017

Gail Aguiar is by far, one of the most prolific travel bloggers in Portugal, which is why we’re so keen to feature her! Filipino by birth, Gail has spent most of her life traveling, working and exploring the world; hence her insight comes from a place of deep wisdom and experience. Today, she joins us from Porto, where she’s offering up a series of fabulous food, culture and travel tips for your next excursion to Portugal! Gail Aguiar’s Top Tips for Portugal Open yourself to the Portuguese, accepting their loving, gracious hospitality. Visit the remote villages of Portugal where you’ll still find donkeys pulling carts and livestock roaming freely.  Seek out Portugal’s best products that are made in small batches, in small places and are not for export. Jump into the thematic festivals in small Portuguese towns. The local food, wine and culture are irresistible.  Begin every exchange in Portugal with a greeting and...
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