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Madeira Market & Wine Tour

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    ru
  • Private
  • Portugal,Madeira
  • Theme: Food,Wine
  • Duration: 6 hours
  • Availability: Mon-Sat

Terms and Conditions

All tour pricing is based on two people traveling, unless otherwise noted. Discounts may apply for groups larger than two. Not all tours are available for single travelers. Prices and availability may change based on holidays and weather.

Not what you are looking for?

If the date, timings or itinerary isn’t exactly what you were looking for, contact us! We’d love to customize a trip or tour just for you.

BUILD A TOUR ALL TOURS

You know that ever-so-frequent moment when your mind starts drifting to a tropical island filled with swaying palm trees, soaring cliffs and vine covered mountains? That place where you conjure up an afternoon of gratuitous lounging, filled with copious amounts of wine and food while listening to soft island tunes in the background?

Fortunate for you, the only difference between a daydream and reality is a plane ticket!

Madeira is by far one of the most dramatic places you’ll ever rest your eyes upon. If you’re looking for a straight line…anywhere, forget it. There are two directions: curved and vertical. To survive this incredible half-day tour, you must embrace your inner island Jedi to revel the swirling among canopies of grapevines, juicy technicolored fruits, whitewashed cottages and enough island charm to put Gilligan to shame. 

Highlights:

  • Private culinary tour through an iconic open-air market with your local guide
  • Private cultural tour through Funchal’s Cathedral with your local guide
  • High end tasting and tour of one of the oldest wine lodges in Funchal
  • Transportation to lunch with your private driver
  • Optional – Private tour of the Botanical Gardens

This trip was incredible. The team at Catavino put together a love letter to Porto and the Douro and allowed us to share it with them.

Tour Itinerary

  • Funchal Half Day Market & Wine Tour

    If you love exotic flavors, adore vibrant colors and shapes, or simply appreciate a sea of gorgeous humanity, you’ll adore the first stop of your tour. Located on the edge of the old town in Funchal, this charming, quaint, youth driven market is an absolute joy to visit, not to mention, a masterclass on island flavors! Ever taste a Custard Apple, a Split Leaf Philodendron, an Indian Fig or a Pitanga? What about a half-dozen different varieties of passion fruit, where each color expresses a completely different flavor! At the end of your sensorial adventure, enjoy a cultural guided tour of Funchal’s late 15th century Cathedral followed by a historical tour and tasting at one of the oldest wine cellars on the island.  Happy and satiated, we’ll whisk you off from your Madeira tasting to lunch where you’ll savor island favorites such as Espetada (grilled meat on a skewer) and Espada – black scabbard fish. If you’re needing to commune with nature, we’ll happily provide a guided tour of Funchal’s famed Botanical Garden with a stunning bird’s eye view of the city. 

    9:30am Expert English-speaking guide and driver will pick you up at your desired location in Funchal
    9:45am Tour an iconic Farmer's Market renown for its fresh fish and produce
    11:00am Visit Funchal Cathedral
    12:00pm Private visit and Vintage wine tasting at renown Madeira Lodge
    1:00pm Transfer to lunch
    1:30pm Lunch at traditional restaurant
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Check out what's included and not included on this tour

INCLUDED

  • English speaking local guide 
  • Private chauffeured transport
  • Guided food tour of Funchal’s farmer’s market
  • Guided cultural tour of Funchal’s Cathedral
  • Tasting and tour of an iconic Madeira Wine Lodge

NOT INCLUDED

  • Lunch
  • Personal Expenses
  • Gratuities

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More about Madeira

A Beginner's Guide to Madeira Wine

written by Ryan Opaz | 20th January 2016

Did you know that Madeira was poured during Thomas Jefferson’s toast at the signing of the Declaration of Independence in 1776, or that it was savored at the inauguration of George Washington shortly thereafter? At one time, Madeira was so ubiquitous that it perfumed ladies’ handkerchieves; was given to military personnel for service of their country; and was frequently recommended for sick and overworked people – nicknamed the “milk of the old”. Such a fundamental part of our vinous history, and yet today, we would assume 99.99% of Americans know nothing about Madeira. And of those that do, Madeira is solely a difficult-to-procure ingredient for an obscure French sauce first documented by Escoffier and championed by Julia Child. To be fair, Madeira is neither easy to find, nor easy to understand. After a week long visit to Madeira, exploring its sweet and sultry flavors, we still can’t give you a solid elevator speech on...
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