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Latest entries about Godello

Renting an AirBnB in Spain – 5 Tips to Finding Great Wine

written by John Perry | 11th March 2015

Editor’s Note: With more people opting to save money with Airbnb and Casa Rural (rural house) rentals when visiting Spain, it’s difficult to know how to stock your wine cooler. Enter any retail shop or supermarket and you’re flooded with options. Hence, this guide is a precursor to your next trip – a helpful “how to” model to seamlessly ease you into...

Cheese from Picos de Europa: Home of the Spanish Blues

written by John Perry | 8th September 2014

Shared between three autonomous communities (Principado de Asturias, Cantabria and Castilla y León), the Picos de Europa mountain range towers above the north-western Spanish seaboard south of the Bay of Biscay. These mighty limestone mountains with steeply jagged peaks, deep cave formations and exuberant alpine forests are home to some of the most captivating blue cheeses in Spain; each...
Private Porto

Wine

Port Wine Tour with Ryan Opaz

Eager to taste a wide range of spectacular Port wine with a Knight of the Port Wine Brotherhood? Are you...

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Private Lisbon

Food

Lisbon Culinary Experience

Meet the passionate people crafting old-school Portuguese food deep inside Lisbon’s traditional neighborhoods. Visit the traditional hole-in-the-wall bakeries famed for their...

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Private Barcelona

Food

Barcelona Market Tour & Cooking Class

On this four hour Barcelona Cooking Class and Market Tour, you’ll have the rare opportunity to ease your way into...

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Galician Grapes: Love at First Sip

written by Guest Blogger | 30th June 2014

I met my very first Galician grape 13 years ago in Mallorca. Having a reputation for all night parties filled with ample liquor, I’d gone with bad grace and low expectations. I should have known better… Mallorca is beautiful in early February with almond blossoms bursting forth – its blissful, heady perfume everywhere. More unexpected delight lay in its sophistication of its...

Spanish Wines to Make Tax Season More Enjoyable

written by Gabriella Opaz | 28th April 2014

Tax season. It’s that time of the year when that all-too-familiar nausea builds in the pit of your stomach. Your hands sweat, your head pounds, your entire state of being goes into a fit of panic. The word “audit” circles through your mind, and no matter how fabulous you are at keeping records, you look back through the year...

Aromatic Godello, Sumptuous Octopus and a 13th Century Galician Monestary

written by Oliver Styles | 9th August 2010

Unless you wanted to buy a second-hand Land Rover Santana, there’s no reason you’d find yourself in the Galician town of O Barco, indeed I can’t say I’d ever recommend you to go there. Although surrounded by beautiful hills and on the banks of the equally picturesque Rio Sil, the town is a run-down concrete blob, which seems to...

I Love Verdejo: Enticing Spanish White Varieties

written by Quentin Sadler | 7th June 2010

Editor’s Note: Quentin Sadler, a prolific wine writer with a penchant for Spanish wine, has kindly agreed to contribute some vinous thoughts from England. We’d like to to warmly thank Quentin for sharing his experiences with us, and trust you’ll enjoy his passion and prose. In summer, my thoughts turn to wines that I can enjoy outside with light...
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