Alentejo | Catavino
Catavino keeps you current not only with the remarkable wine developments in Spain and Portugal, two of the most dynamic wine producers on the planet, but you'll learn about food trends, new dishes and restaurants and the ancient and modern cultures on the Iberian Peninsula. And you may not notice it, but Catavino also happens to be one of smoothest designed websites you'll have the pleasure of visiting.
Doug Frost MS/MW http://dougfrost.com

Tag Archives: Alentejo

Beyond the Tagus Part III: High in the Alto Alentejo

Welcome to the final installment of Beyond the Tagus! In our first piece, I introduced the fascinating, eclectic region of Évora. We then headed south to the Baixo Alentejo for Part II , and will now conclude in the north with the stunning Alto Alentejo. Mind you, this story doesn’t kick off with a […]

Beyond the Tagus Part II: Gastronomic Baixo Alentejo

Just before the Holidays, I kicked off our three-part series on Portugal’s Alentejo region, with a trip to Évora. For the foodies and wine lovers among you, not to mention history buffs, this should not be missed! Today, however, we’ll be heading to the southernmost region, Baixo Alentejo, for a trip that’ll […]

Beyond the Tagus River: In and Around Évora – Part I

I’m writing, between sips of my morning bica, from a tiny coffee shop in the sleepy Lisbon neighborhood of Lapa. I look up from my computer screen and the Tagus River opens before me. Today the river is brooding and dark, swept up by strong winds. The water is choppy. […]

In the News: Once Again, Portuguese Wine Makes an International Splash!

It feels like it happened overnight – the world woke up to Portugal’s prowess in the wine world. Around the globe, wine lovers are recognizing Portugal as more than Port wine to include a vast and variant palette of still wines that range from vibrant and elegant to rustic and robust. Beneath the groundswell […]

Peixe em Lisboa: Exploring Restaurant SeaMe in Lisbon

There is no doubt that the Portuguese love their fish, especially Lisboners. With the capital of Lisbon located right in the middle of the country’s extensive coastline, fresh fish has been a staple in the local’s diets since the beginning of time. However, it is only in the last couple of […]

Portuguese Wine Pack to Entertain Family without Breaking the Bank

Despite Portugal being one of the smallest countries in southern-western Europe—about the size of the state of Indiana—it is blessed with contrasting terroirs and region-specific wine varietals that result in an abundance of wine and spirits offerings. Home to the Douro Valley, the oldest demarcated wine region in the world, […]

Harvest 2011: A Look Around Spain and Portugal

What is the harvest looking like in Spain and Portugal? Having put in a few calls from across the peninsula, the answers varied tremendously. So rather than interpret it from our standpoint, we felt it would be more appropriate to post information directly from the horse’s mouth, so to speak. […]