Search Results for “rosé” - Page 3 - Travel Guide to Portugal

Conservas de Peixe: The Tasty but Discernible Truth Behind Canned Fish in Portugal

I absolutely love Portuguese fish. Whether writing or speaking, I can go on and on about the quality, freshness and simplicity of a perfectly grilled piece of fish in Portugal. It’s something I recommend everyone should experience at least once in their life. But if you had asked me not too long ago about Portuguese canned fish, […]

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Portuguese Wine Pack to Entertain Family without Breaking the Bank

Sonia Nolasco

Despite Portugal being one of the smallest countries in southern-western Europe—about the size of the state of Indiana—it is blessed with contrasting terroirs and region-specific wine varietals that result in an abundance of wine and spirits offerings. Home to the Douro Valley, the oldest demarcated wine region in the world, Portugal’s long-standing tradition in wine-making

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Grilling Season: How Portuguese Expats Fire it Up and What They Pour to Cool Down

Sonia Nolasco

Portuguese expats in the U.S. like to joke that if there’s a waft of sizzling sardines in the air then a fellow immigrant can’t be too far. They’re usually right. Growing up in New Jersey, expats’ grills were hardly ever graced by the usual American fare of hot dogs, hamburgers, porter house steaks, ribs, lobster

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10 Delicious Reasons Why You Should Visit Portugal!

Guest Author

Over the years that I’ve lived in Portugal, I have developed an appreciation for some relatively off-the-wall flavors; dishes that I would’ve stayed clear of if they weren’t ordered by a fellow diner. What a shame it would have been to miss out on so many extraordinary flavors. Portugal has brought out the proud “foodie”

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Interpreting the Portuguese Wine Label

Gabriella Opaz

The Windy Road of the Portuguese Wine Label If there was one wine style synonymous for Portugal, it would be Port. The sweet, creamy and fruit forward wine has been a personal favorite of mine since our first visit to Oporto not four years ago. Unable to escape the fame for their fortified wines, Portugal’s

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Cava: A comprehensive guide to Spanish sparkling wine

Ryan Opaz

Cava is Spain’s sparkling wine, the name coming from the word for cave, which describes the vast network of caverns that house and age this noble beverage. It was in 1872 that Josep Raventós first started experimenting with producing wine in a way that was being done in Champagne, France. As far as what Cava

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The Mainstay of Cava Wine: Macabeo, Parellada and Xarel.lo

Gabriella Opaz

Well, we could begin with the obvious, bubbles! Bubbles are fun. They’re playful. And they make every occasion just a touch more festive and cheerful. Each time you’re poured a glass of Cava, you can’t help but find yourself entranced by their journey from the bottom to the top of your flute, eager to escape

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Wine of the Week – Fitapreta Vinhos

Gabriella Opaz

There is no way I can start this post without sharing my elation that my hand is free to type. For those of you who are not in the know, I have been in a cast for exactly 78 days, as reminded to me by my doctor this morning. But now, my cast is gone,

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Harvesting in the Priorat 2009: Wine Tourists, Wine Festivals and Grape Picking

Guest Author

Recently, a friend of ours Raymond Magourty, was given the opportunity to work the harvest for a Mas Doix, a prestigious wine producer in the town of Poboleda who’s recent Parker Points have elevated it in popularity, is located in the Priorat. With his background in wine, and desire to learn more about about the

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Arinto: The Chameleon of Portuguese Whites

Guest Author

When drinking a Portuguese white wine, it’s difficult to encounter one that doesn’t express the lovely flavors of Arinto. Arinto’s big, compact bunches, made up of small or medium-sized yellowish berries are grown and cultivated in just about every wine region in Portugal, but happens to be the most readily available from the regions around

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Search Results for: rosé

Conservas de Peixe: The Tasty but Discernible Truth Behind Canned Fish in Portugal

Portuguese Wine Pack to Entertain Family without Breaking the Bank

Grilling Season: How Portuguese Expats Fire it Up and What They Pour to Cool Down

10 Delicious Reasons Why You Should Visit Portugal!

Interpreting the Portuguese Wine Label

Cava: A comprehensive guide to Spanish sparkling wine

The Mainstay of Cava Wine: Macabeo, Parellada and Xarel.lo

Wine of the Week – Fitapreta Vinhos

Harvesting in the Priorat 2009: Wine Tourists, Wine Festivals and Grape Picking

Arinto: The Chameleon of Portuguese Whites

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