Travel Guide to Portugal

Gabriella Opaz

Born and bred in Chicago, Gabriella is the co-founder and Editor-and-Chief of Catavino. As an award-winning speaker and writer, she uses stories to create a human connection between worlds that would otherwise never converge. Her recently published book, "The Undiscovered Food Stories of Northern Portugal" was inspired by the alluring grandmother stories inside Porto's centenarian open-air market, Mercado Bolhão.

Barry Hatton: 5 Historical events to understand the Portuguese

Editor’s Note: Several months ago, we stumbled upon Barry Hatton’s book, “The Portuguese: A Modern History,” and found ourselves captivated. Very few books cover Portuguese culture and history in English, and of those that do, even fewer bring to the light the incredible successes and struggles that plague the nation. As an AP reporter, and someone married

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Move over Paris: Porto is the New Gastronomic Grand Dame of Europe

Over the past year, Portugal’s name has splashed across travel, culture and nature magazines as “the place” to visit if you’re looking for authenticity and adventure. It’s become synonymous with quality, with kindness, and most importantly, with unprecedented gastronomy! “Portugal never had a food revolution, like France and Spain,” explains Chef George Mendes of New

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