This is an indispensable tool for those who want to follow, in English, what really goes on in the world of Spanish and Portuguese wines – lively, informative and, most important, first-hand, on-the-scene knowledge!
Victor de la Serna http://elmundovino.elmundo.es

Tag Archives: Gastronomy

Move over Paris: Porto is the New Gastronomic Grand Dame of Europe

Over the past year, Portugal’s name has splashed across travel, culture and nature magazines as “the place” to visit if you’re looking for authenticity and adventure. It’s become synonymous with quality, with kindness, and most importantly, with unprecedented gastronomy! “Portugal never had a food revolution, like France and Spain,” explains […]

Friday Feature Photo: Portuguese Grilled Octopus

Photographer: Ryan Opaz Capture Date: May 2, 2009 Location: Colares, Portugal About: Grilled octopus can be a tricky dish. Cooked too long, octopus tastes like glue. Cooked too short and you’re gnawing on rubber. But when grilled to perfection, it’s tasting pure heaven! Desktop Wallpaper: To download this image, simply right-click on the image and select […]

Interview with Nelson Carvalheiro: Award Winning Portuguese Travel Writer

Editor’s Note: Today we’re heading off the beaten path to introduce Nelson Carvalheiro, an award winning Portuguese travel and photo blogger who’s been garnering heaps of attention for his dynamic and passionate tales. We, however, are more interested in what causes saudades (homesickness) when he’s thousands of miles from home.  What instigated your desire to […]

Friday Feature Photo: Bolhão Market, Porto, Portugal

Photographer: Hugo Só Capture Date: July 3, 2014 Location: Bolhão Market, Porto, Portugal About: Located in the heart of the city, this noisy and exuberant market is a sight not to be missed. It’s found in an open-air two story building, wrapped in terraces, that sells everything from fresh fruit to household goods. Especially entertaining […]

Bolo Rei and Bolo Rainha: Portugal’s Royal Christmas Treat

From the beginning of November to the end of January, it’s impossible to pass a pastelaria (pastry shop) without being bombarded by the ubiquitous Bolo Rei (King Cake). This is one of, if not the most, popular Christmas desserts throughout Portugal, consisting of a sweet, brioche-like bread dough packed with eggs and filled with various nuts, raisins and crystallized fruit. Essentially, a […]